Eitan Mor’s chocolate chip cutouts


2.5 cups (measuring cups) flour
1 bag of baking powder
¾ cup of dark brown sugar
¾ cup of white sugar
a pinch of salt
3 eggs
¾ cup of oil
2 teaspoons of vanilla extract
1 bag of chocolate chips


Preheat an oven to a medium heat. Put all the ingredients except the chocolate in a bowl, and mix until fully combined. Add the chocolate to the mixture and mix again.

Spread in an A4 size disposable tray or another similar-sized tray, and bake for about 25 minutes or until brown. Cut the cake into squares immediately after taking it out of the oven.

Recipe courtesy of the family

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Eitan Mor (23)

Eitan is the eldest of eight children, born and raised in Kiryat Arba. After his army service, he rented an apartment with a friend in the Nachalot neighborhood of Jerusalem. Eitan is an independent guy, hardworking and loves humor. He has a heart of gold, surrounded by friends, a skilled barista and ‘roaster’, loving and connected to the kitchen.

Eitan was a security guard at the Nova party. From the morning hours he assisted in rescuing and treating the wounded, and around 2:00 p.m., while he was evacuating the murdered people from the field, he was kidnapped and taken to Gaza. This is Eitan; putting others before himself.

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